Alphonso Mango Pulp Natural
In India Mango is referred to as The King of Fruit's and Alphonso Mangoes are called as ‘The King of Indian Mangoes’. Alphonso Mangoesare famous for its sweet vivid flavor, luscious pulp and the deep golden yellow color of the fruit. Hence it is also considered as one of the finest exportable variety of mangoes. Locally it is known as ‘Hapoos’ in India and majorly grows in the Konkan region of Maharashtra state in India. The coastline and the reddish soil of the Konkan region give the Alphonso its exceptional aroma and taste.
GKB Exporters is a supplier and exporter of excellent quality Alphonso Mango Pulp. Our Alphonso Mango Pulp is made from farm-fresh, excellent quality, 100% pure Alphonso Mangoes from Konkan.
GKB Exporters supplies Alphonso Mango Pulp which is of top-notch quality, with no artificial flavors, contamination and chemical preservatives. We ensure that fully ripened, premium quality and garden-fresh Alphonso Mangoes go into the processing unit where they are classified, cleaned, vigilantly scrutinized, cut, de-stoned, gently compressed and extracted and refined. The pulp is then sent for hygienic packaging. Our process safeguards maximum preservation of colour, taste and nutrients in our Alphonso Mango Pulp and isin compliance with the Food Industry Quality Standards. Also the products are proficiently packed and hygienically stored in order to retain its originality, aroma, delicious taste and nutrition.
Alphonso Mango Pulp which GKB Exporters supply is rich in fiber, minerals, high in beta-carotene, an antecedent of vitamin A, C, rich source of the vitamin B complex and a storehouse of potassium and antioxidants. Besides it is used in array of food applications including, mango juice, nectars, jams, several beverages, puddings, ice creams, milk shakes, bakery filling, yogurt, Indian Lassi, etc.Besides high nutritional value, our Alphonso Mango Pulp has the exotic taste, flavor and captivating aroma of original and fresh Alphonso Mangoes which is loved by all our customers and is available at leading market rates.
GKB Exporters guarantees that the Alphonso Mango Pulp marketed and exported by us is procured from authentic and registered manufacturers /vendors in Konkan
Try our mesmerizingly tasty Alphonso Mango Pulp and experience the ‘out of the world’ feeling!!
General Information
Ingredients:
Alphonso Mango Pulp (100%), Citric Acid
Storage Recommendation:
to be stored under normal conditions, away from sunlight and high temperature. Once opened keep refrigerated and consume within 4 weeks
Shelf life:
24 months from the date of manufacturing under good storage conditions. Please note the content must be used immediately after opening.
Country of Origin:
India
Nutrition Value:
Energy | 105.00 Kcal |
Carbohydrate | Typical to Papaya |
Other | 25.01 g |
Proteins | 00.65 g |
Fat | 00.37 g |
Brix | 15 -16 |
Acidity | 0.5 – 0.9 |
Viscosity | 35-45 (ford cup No.8) |
Color | Golden yellow |
Flavor | Characteristic flavour of ripe alphonso mango fruit |
Foreign matter | NIL |
Impurities | Practically free from black specs and fibre Not more than 5 specs in 10g of pulp |
Packing | 3.100 Kg X 6 Cans 850 Gm X 12 /24 Cans 450 Gm X 12 / 24 Cans |
Can specifications |
Body: Outside Gold Lacquered Inside Plain Ends : Outside Gold Lacquered & Inside Acid Resistance Lacquered (ARL ) OR Body: Outside Gold Lacquered & Inside Acid Resistance Lacquered (ARL) Ends : Outside Gold Lacquered & Inside Acid Resistance Lacquered (ARL) |
Load-ability | 1000 cartons in one 20 ft container – 18.6 tons |
Packaging:
Bulk
country specific Retail pack
D-customise Pack
Alphonso Mango Pulp supplied and exported by us comes in completely tamper-proof packaging. It is presented in various packaging options - bags / tetra packs/ bottle packing/ cans/ drums/ containers.
Quantity: Alphonso Mango Pulp supplied and exported by GKB Exporters are as per customer specifications.