Kokum Concentrate
Garcinia Indica is widely known as ‘Kokum’ in India and is a native to the Konkan belt of Maharashtra state where it is better known as ‘Amsul’ or ‘Aagal’. It is a small deep purple to black color sticky fruit. It has curly edges and the natural exterior cover of the fruit is dried and used as a spice. It gives a piquant flavor as it contains garcinol, citric acid and hydroxyl-acetic acid.
GKB Exporters is a supplier and exporter of excellent quality Kokum Concentrate. Our Kokum Concentrateis purplish black in color made from farm-fresh, tangy taste with excellent quality Kokum from Konkan.
GKB Exporters supplies Kokum Concentrate which is of superior quality.We ensure that fully ripened, finest quality Kokum goes into the processing unit where they are classified, cleaned, scrutinized, soaked and gently compressed and extracted. The extract is totally in its authentic form with no artificial flavors, salts, sugar and chemical preservatives. The extract is then sent for hygienic packaging. We ensure proper quality checks are carried to guarantee highest quality of Kokum Concentrate and are at par with the Food Industry Quality Standards. Also the products are proficiently packed and hygienically stored in order to retain its originality, aroma, taste, color and nutrition.
Kokum Concentrate which GKB Exporters supply has numerous health benefits. It is rich in antioxidants, helps in resisting cholesterol, an antacid,a good appetizer and an effectual coolant beneficial in easing gastric ailments like acidity, indigestion and constipation. Besides it is also used in regional cuisines, especially in the Konkan belt and more commonly used in refreshingly tasty Kokum drinks especially during the summers because of its cooling effects. It precludes sunstroke and dehydration due to extreme heat. Because of its health benefits and nutritional value it is a hot favorite amongst our customers and is available at highly competitive prices.
GKB Exporters guarantees that the Kokum Concentrate, marketed and exported by us is procured from certified and reputed manufacturers /vendors in Konkan.
General Information
Ingredients:
Kokum Concentrate (100%)
Storage:
18 months from the date of manufacture. Store in cool conditions and avoid direct sunlight.
Country of Origin:
India
Nutrition Value:
Physio – Chemical Specification
| Color | Dark Raspberry Red |
| Taste | Sour |
| Flavor | Typical to Mangosteen/Kokum |
| Other | Free from Foreign Matter |
| Total Soluble Solid (TSS) | Min 40 Brix at 20 0 C |
| pH Value | 1.2 to 1.8 |
| Consistency Ford Cup | Below 30 Sec. |
| Preservative | No preservatives added during the manufacturing but the product may contain traces of some preservatives like Sodium Benzoate as the raw material is sourced from commercial market. |
Microbiological Specification
| Total Plate Count (TPC) | Nil |
| Yeast | Nil |
| Mold | Nil |
| E. coli | Nil |
| Coliform | Nil |
*Can be manufactured in 30°, 50° and 60° Brix against specific orders.
Packing & Storage
| Packing | Packed in 50 Kg Carbouys. |
Quantity
Kokum Concentrate supplied and exported by GKB Exporters are available in … Kgs / We also supply as per customer specifications.
Packaging
Kokum Concentrate supplied and exported by us comes in completely tamper-proof packaging. It is presented in various packaging options - bags / tetra packs/.
Shelf life
24 months from the date of manufacturing under good storage conditions.
Storage Recommendation
to be stored under normal conditions, away from sunlight.
